Oven baked with rich bolognese sauce and mozzarella topped with bechamel sauce

Spaghetti pasta tossed in a rich meat sauce with beef, herbs, tomato and red wine

A light cream sauce with pan-fried bacon, spring onion, cracked pepper and egg

Tossed in light cream sauce with pan-fried prosciutto, mushroom, garlic and baby spinach

Chicken with avocado, broccoli spears and spring onion in a light sauce

Spaghetti pasta tossed with pan-fried shredded broccoli, sem-dried tomato, kalamata olives, garlic and wild rocket with extra virgin olive oil and shaved parmesan

Bacon, capsicum, sliced onion and a touch of chilli in napoli sauce

Fettuccini with chicken in a tomato sauce, bacon, spring onion and basil pesto.

Chicken, bacon, capsicum, mushroom and spring onion in a creamy tomato sauce.

Homemade gnocchi tossed in a light cream sauce with pan-fried button mushrooms and served over a rich tomato napoli sauce then finished with crispy bacon

Homemade gnocchi tossed with pan-fried hot salami, spring onion, roasted red peppers, olives, semi-dried tomato, wilted baby spinach, garlic and hot chilli

Homemade ricotta gnocchi cooked in creamy blue cheese sauce, finished with fried shallots and shaved parmesan.

Homemade ricotta gnocchi baked in eggplant napoli sauce and bocconcini

Penne pasta tossed with oven roasted pumpkin, fresh tomato, wilted baby spinach and crumbled fetta cheese

Penne pasta tossed with chicken, shrimp, bacon and mushroom in a mild curry cream sauce.

Pasta tossed with pan-fried clams in olive oil with garlic, chilli, fresh tomato, parsley and white wine.

Fresh sardines pan-fried in olive oil, fresh tomato, garlic, baby rocket in white wine sauce, topped with lemon zest and pesto crumbs.

Spaghetti pasta tossed with pan-fried king prawns, green lip mussels, scallops, calamari and garlic in a napoli sauce

Spaghetti pasta tossed with broccoli, atlantic salmon, chopped semi-dried tomato, garlic and parsley, finished with freshly shaved Italian parmesan cheese.

Baked Italian rice, with pan fried bacon, leeks, spring onions, and semi dried tomato in a creamy Napoli sauce.

Tender chicken pieces slowly braised with local and exotic mushrooms, fresh tomato, onion, garlic and aromatic herbs, tossed with Arborio rice and served with freshly shaved parmesan cheese.

Tender risotto tossed with an authentic basil pesto, roasted strips of red peppers and topped with grilled lamb.

Baked Italian rice with fresh king prawns, green lip mussels, scallops, calamari in napoli sauce

Baked Italian rice with a paella twist, pan-fried king prawns, scallops, green lip mussels, calamari, chorizo sausage, chicken and green peas cooked in a saffron sauce.

Baked Italian rice panfried with artichoke, prosciutto, green peas, baby spinach and lemon zest crumbs

White bait dusted with flour pan fried with parsley, served with fresh lemon and tangy aioli dip.

Arancini balls filled with rice and cheese, served with napoli sauce.

Halloumi cheese, wrapped in prosciutto, pan fried with napoli sauce.

Sliced halloumi cheese, grilled with a drizzle of olive oil.

3 pastries filled with minced meat onion and pine nuts.

3 pieces served with fresh tomato and tahini sauce.

With cheese and fresh garlic

Tortilla chips served with crumbled fetta cheese, fresh tomato, sour cream and avocado dip

Assorted lebanese pastries erved with labne and babaganoush (eggplant) dip.

Chicken breast grilled in Moroccan spices with onion, eggplant, capsicum, Served over couscous.

With mushroom, bacon, avocado cooked in a cream sauce over a bed of rice.

Served with gravy and chips.

Served with chips

Topped with napoli sauce, salami, kalamata olives, cheese and jalapenos. Served with chips.

Chicken breast filled with red pesto, bocconcini cheese, wrapped with prosciutto and oven baked. Served over roasted eggplant and potato garlic mash finished with white wine and butter sauce

With mushroom, bacon, prawns and curry in cream and napoli sauce over a bed of rice

Topped with pesto, crumbed fetta, kalamata olives and fire roasted red capsicum. Served with chips

Cooked to your Liking, served with choice of Sauce, served with Chips. Add mixed Seafood in Garlic Sauce + $5

Cooked to your Liking, served with choice of Sauce, served with Chips. Add mixed Seafood in Garlic Sauce + $5

Cooked to your Liking, served with choice of Sauce, served with Chips. Add mixed Seafood in Garlic Sauce + $5

Cooked in red wine and rosemary sauce and served with mashed potatoes and salad.

Marinated lamb served open with cooked onion, lettuce, tomato, garlic sauce, chips and pita bread.

Served with chips.

Veggie pattie, grilled zucchini, grilled eggplant, lettuce, pesto, brioche bun. Served with chips.

Tender veal lightly pan-fried with button mushrooms, garlic and white wine, served with a marsala cream sauce, spring onion, mashed potato.

Served with chips

Served with chips

Served with chips

Premium beef pattie. American cheese, lettuce, red onion, pickles, tomato relish and aioli sauce in a brioche bun. Served with chips.

Red pesto, rocket, yogurt, mixed lettuce, cucumber, red onion. Served with chips.

Tender calamari lightly dusted in salt and pepper, served with chips.

Fried fish of the day with chips

12 mussels cooked with napoli sauce, garlic, parsley and chilli

Succulent king prawns cooked in your choice of garlic sauce or hot and spicy napoli sauce served with Arborio rice.

Noodles with chicken and vegetables in a tangy asian sauce.

Noodles with beef and vegetables in a tangy asian sauce.

Noodles with king prawns and vegetables in a tangy Asian sauce.

Honey roasted pumpkin tossed with baby spinach, roasted capsicum, walnuts, quinoa, crumbed fetta.

Cos lettuce with grilled bacon, chicken, croutons, poached eggs and shaved parmesan tossed with creamy caesar dressing.

Baby rocket tossed with panfried prosciutto, semi dried tomatoes and shaved parmesan

Tender strips of chicken breast marinated in garlic, dipped in beer batter and deep-fried served with mixed salad, mango slices and sweet chilli sauce.

Served with mixed lettuce, tomato, cucumber, Spanish onion and fetta tossed with balsamic dressing, served with cucumber yoghurt

Atlantic salmon served with mixed lettuce, tomato, cucumber, spanish onion and avocado tossed with a lemon and herb dressing.

Soft shell crab lightly fried, served on mixed lettuce, carrots and capsicum with asian sauce

Lettuce, tomato, cucumber, onion, fetta cheese and kalamata olives

With balsamic vinaigrette

Sth East Aus

Sth East Aus

Sth East Aus

Tarra Valley, VIC

Veneto, Italy

Coonawarra, SA

Marlborough, NZ

Marlborough, NZ

Sth East Aus

Sth East Aus

Veneto, Italy

Coonawarra, SA

Coonawarra, SA

Sth East Aus

Yarra Valley, VIC

Coonawarra, SA

Coonawarra, SA

Barossa Valley, SA